Personal stories from real people who survived their disease … And how they did it!

personal stories from people who successfully battled their disease and how they did it

Flying Pig’s Story

In 2011 Flying Pig was diagnosed with stage 4 inoperable melanoma and was told she had just a few months to live. Flying Pig didn’t accept this. After researching holistic options she radically changed her diet and jumped on a plane to Mexico for treatment. She hasn’t looked back since.

8 years later Flying Pig is cancer-free and is helping others through their integrative cancer journeys.

Flying Pig is now an Integrative Nutrition Health Coach and a Certified Square One Cancer Coach. Her focus is on diet and lifestyle as the foundation to health and healing.

View Flying Pig’s 7 Tips for Preventing and Healing Cancer

 

FLYING PIG’S PROTOCOL

Food
Once arriving in Mexico I began a 100% organic, no added refined sugar or salt, unprocessed, low-grain, low-animal protein, caffeine-free diet. It’s considered a modified Gerson Diet.

  • ​Breakfast – oatmeal, freshly squeezed orange juice, one slice low sodium Ezekiel bread (optional)
  • Lunch – Hippocrates soup with a boiled/baked potato and other cooked and/or raw vegetables, plus 1 Tbsp Brewer’s yeast and 1 Tbsp flax oil
  • Dinner – same as lunch
  • Juices – drunk hourly: 1 orange juice with breakfast plus 6 green and 6 carrot-apple, alternating throughout the day
  • Snacks – nuts, seeds, fruit (fruit does not cause cancer!), almond butter
  • Note: I ate chicken or fish 1-2x/week

Juicing

I used an Omega 8006 masticating juicer to make all my juices.

As time went on I gradually decreased the amount of juices I drank. I drank the above 13 juices for about 5 months, working my way down to my current intake of about 2.5 8-ounce servings per day of a mixed green juice. My diet also decreased in intensity with less frequent meals of Hippocrates soup and the addition of some less healthy treats, which I limit to special occasions.

Detoxifying with Coffee Enemas

​When I arrived in Mexico I began taking 3 coffee enemas per day: upon waking, after lunch and before bed. After about 6 months I went down to 2 per day, and after a few years went down to 1 per day.

Here is an ebook on how to prepare and use them, and where you can get supplies:

Coley’s Fluid Injections

Here are Daily Records of My Coley’s Injections

I started doing these subcutaneous injections in Mexico, 3-4 times per week. When I arrived home I continued doing them 3 times per week for about 2-3 months; then 2 times per week for 3 months; then once per week for 6 months; and so on, until once per month. After a few years of monthly injections I discontinued them altogether, as I became confident that my lifestyle would prevent a recurrence without the injections. A couple alternative cancer treatment providers who have clinics in Mexico supported my decision to do so.

Also see this same interview with Flying Pig on YouTube.

Also see another interview with Flying Pig on Brighteon.

resources

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CLINIC mentioned by Flying Pig

Disclosure

    In accordance with FTC guidelines concerning the use of survivor testimonials, please be aware of the following: The testimonials reflect the real-life experiences of cancer survivors who were treated at various accredited clinics. However, individual results may vary. We do not claim, nor should any website visitor assume, that any individual experience recounted is typical or representative of what any other patient might experience. Testimonials are not necessarily representative of what anyone else may experience. The people giving testimonials, as far as we are aware, have not been compensated for use of their experiences.

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